Madame Olivia Coffee — Specialty Arabica Blend from Costa Rica and Brazil
Madame Olivia Coffee
Costa Rica + Brazil
We source our coffee directly from farms in Costa Rica and Brazil, building a smooth, balanced blend made for every coffee lover.
Our Arabica beans are specialty graded with an 85.5 score, a reflection of our commitment to quality in every cup.
Two Origins, One Cup
Where the beans come from
Taste the Difference
A smooth, balanced cup
Crafted from the best of both origins. Bright citrus and floral notes from Costa Rica, blended with rich chocolate and caramel from Brazil.
Roasted to highlight the character of each bean. Refined yet approachable, from the first sip to the last.
What Sets It Apart
The Details
Medium-Dark Roast
Roasted at high temperatures to caramelize the sugars in the bean. The result is a bold, full body with well balanced flavors and reduced acidity.
Washed Process
Cherries are pulped and the beans fermented and washed before drying on patios and African beds at the micro mill. The washed process produces a cleaner cup with more clarity in the floral and fruit notes.
100% Arabica
Smooth, complex, and aromatic. We pour only Arabica because that's what specialty coffee is built on.
Flavor Notes
A bright, balanced profile across the cup:
Bright | Floral | Citrus | Red Fruits | Chocolate | Caramel
Our Selection
Coffee Drinks at Madame Olivia
A full menu of coffee, from classic espresso to hand brewed and iced. Plus organic matcha and cold brew.
Take It Home
12oz bags, freshly roasted
Our blend, bagged for your kitchen. Medium-dark roast, full body, balanced. Notes of bright citrus, red fruits, chocolate, and caramel. Origins: Tarrazú, Costa Rica and Cerrado Mineiro, Brazil. Washed process.
Available at our North Miami location and online for delivery.
